{"title":"Salty \/ Briny \/ Hot","description":"\u003cp\u003eShop pantry staples imported from Italy and made to enhance everyday cooking. Salt cured capers and anchovies add depth and salinity. Hot peppers in olive oil add heat and smokey fruity finishes. Simple additions for bold impact. \u003c\/p\u003e","products":[{"product_id":"caravaglio-salted-capers","title":"Caravaglio Salted Capers","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese capers are like adding sparkling little jewels to a dish. Briny and floral, with an ocean-like salinity.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eMade from capers grown on the island of Salina.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eCaravaglio prepares these using a beautifully manual process: capers are picked by hand and sun-dried before undergoing a 10-day lacto-ferment in salt. Then they're rinsed, re-salted, and aged for 2 months.\u003c\/p\u003e","brand":"Azienda Agricola Caravaglio","offers":[{"title":"90 gr","offer_id":47766539534572,"sku":"52301","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/5204\/3500\/files\/Capers_PDP.jpg?v=1781390680"},{"product_id":"iasa-hot-peppers-in-olive-oil","title":"IASA Hot Peppers in Olive Oil","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese hot peppers taste a little smoky with a bright heat. Our hot take: there's an almost tropical fruit note to these, likely coming from the olive oil they macerate in merging with the peppers.\u003c\/p\u003e\n\u003cp\u003eDelightfully addictive! This big jar goes fast if you enjoy them as much as we do. Spoon over pasta, stir into yogurt, scoop onto bread, eggs, cheese... the list goes on.\u003c\/p\u003e\n\u003cp\u003eMade from Amando peppers macerated in olive oil and salt for several months.\u003c\/p\u003e","brand":"IASA","offers":[{"title":"19 oz","offer_id":48144696934636,"sku":null,"price":28.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/5204\/3500\/files\/PepperoncinoMain.jpg?v=1782611102"},{"product_id":"iasa-anchovies-in-olive-oil","title":"IASA Anchovies in Olive Oil","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese fishies are ready for their close-up! Some people warned us not to use close-up pictures of anchovies on our site, but we politely disagree. IASA anchovies are a bright pink hue, unlike most tinned or jarred anchovies on the market that often skew brown or grey. They are salty and meaty, with a touch of sweetness. Dubbed \"Prosciutto di Mare,\" or \"Prosciutto of the Sea,\" by its maker, IASA.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMade from anchovies caught off the Amalfi Coast and cured for 12 months in oak barrels.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe production of these beautifully preserved fish is led by women, who delicately hand-pack the cured fish into glass bottles topped with olive oil. The resulting oil is perfect for adding a touch of anchovy flavor during cooking, but save the fish for eating as-is, like a slice of good prosciutto on top of bread.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IASA","offers":[{"title":"200 g","offer_id":47766538158316,"sku":null,"price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/5204\/3500\/files\/IASAAnchovies_PDP1_0e5f8ceb-22df-470f-a94f-618d79365ea9.jpg?v=1781389621"}],"url":"https:\/\/theitaliancowgirl.com\/collections\/salty-briny-things.oembed","provider":"Italian Cowgirl","version":"1.0","type":"link"}